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	<title>Albany Friends of Opal&#039;s Park &#187; Breakfast</title>
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	<description>We love our park!</description>
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		<title>Biscuits and Sausage Gravy</title>
		<link>http://afoop.com/biscuits-and-sausage-gravy</link>
		<comments>http://afoop.com/biscuits-and-sausage-gravy#comments</comments>
		<pubDate>Sat, 26 Mar 2005 17:28:30 +0000</pubDate>
		<dc:creator>Laurie</dc:creator>
				<category><![CDATA[Breakfast]]></category>

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		<description><![CDATA[<p>This is my Midwestern mom&#8217;s recipe. Nothin&#8217; beats fat first thing in the morning&#8230; Oooooh, I can hear my arteries hardening.

Ingredients</p>
<p>1 tube breakfast sausage (like Jimmy Dean&#8217;s) (I think it&#8217;s a pound)</p>
<p>1/3 cup of butter</p>
<p>1/3 cup of flour</p>
<p>1 1/2 cup of milk</p>
<p>1 can of biscuits (Yes, the Pillsbury Doughboy kind =)</p>
<p>Directions</p>
<p>1.	Pop the biscuits in the oven.
2.	Brown [...]]]></description>
			<content:encoded><![CDATA[<p>This is my Midwestern mom&#8217;s recipe. Nothin&#8217; beats fat first thing in the morning&#8230; Oooooh, I can hear my arteries hardening.<br />
<span id="more-22"></span><br />
<b>Ingredients</b></p>
<p>1 tube breakfast sausage (like Jimmy Dean&#8217;s) (I think it&#8217;s a pound)</p>
<p>1/3 cup of butter</p>
<p>1/3 cup of flour</p>
<p>1 1/2 cup of milk</p>
<p>1 can of biscuits (Yes, the Pillsbury Doughboy kind =)</p>
<p><b>Directions</b></p>
<p>1.	Pop the biscuits in the oven.<br />
2.	Brown sausage; drain.<br />
3.	Add butter and when it&#8217;s melted, add flour. Stir, then add milk and stir again.<br />
4.	Season with salt and pepper and serve over hot biscuits.</p>
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